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Tag Archives: Fresh Approach
Salmon Cakes & Horseradish Aioli
These salmon patty-cakes are a wonderful alternative to crab cakes. I developed this recipe for a friend who loves fish, but is allergic to shell fish. This formulation is for entrée portions, but done in smaller patties (I call them cakelettes), … Continue reading
Spring Cookie Recipes
Christmas and Valentine’s Day are not the only time cookies are a welcomed treat. Spring calls for a few goodies, too, cookies for events that are filled now with commercial selections are a natural occasion to fill in with some … Continue reading